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Thursday, March 8, 2018
You Say Potato, I Say Solanum Tuberosum.
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Why is it that it feels like you're cheating when someone asks you what your favorite vegetable is and you say potato? Why does the ...
Friday, January 12, 2018
Dough It Right.
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Hey there friend, long time no see. Yeah, so the past year(s) I've been a no-show and I apologize for that. You know how it is... dep...
Wednesday, July 27, 2016
Instasnacks.
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Remember when food wasn't popular? I do. PBS had Julia and Jacques teaching you basic French techniques while drinking cocktails. Marti...
Thursday, May 12, 2016
Thai Soup Is Good Food.
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The first time I had Thai food was when I moved to Seattle over 20 years ago. I remember I had spicy green curry with fresh basil and le...
Wednesday, March 9, 2016
The Joy (and sometimes drudgery) of Cooking.
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I'm not gonna lie. Sometimes cooking is just not fun. Says the girl with daily migraines, vertigo, painful arthritis, and other fun chro...
Thursday, December 3, 2015
Rabbit Season.
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When you talk to the average American about cooking a rabbit they tend to get all frowny face at you. A few tears build up in the ...
Friday, November 20, 2015
The Incredible Edible Egg.
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The egg is one of the most versatile ingredients in the culinary world. Eggs are one of my favorite foods besides pizza, cheeseburgers, ...
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